Job Description
Job Title: 3rd Shift Production Supervisor – Food ManufacturingJob Description
The 3rd Shift Production Supervisor oversees multiple bakery production lines in a food manufacturing environment during the overnight shift from 11:30 p.m. to 8:00 a.m., Sunday through Friday, with Saturday and one additional weekday off. This role leads a team of production employees, ensures safe and efficient operations, upholds quality and food safety standards, and supports continuous improvement initiatives. The supervisor maintains schedule flexibility to meet changing production demands, especially during peak seasons such as holidays.
Responsibilities
+ Supervise and lead production employees on 3rd shift in a food manufacturing and bakery environment.
+ Oversee the operation of multiple production lines that produce different products based on daily order demands.
+ Ensure production schedules are met by organizing labor, equipment, and materials effectively.
...
The 3rd Shift Production Supervisor oversees multiple bakery production lines in a food manufacturing environment during the overnight shift from 11:30 p.m. to 8:00 a.m., Sunday through Friday, with Saturday and one additional weekday off. This role leads a team of production employees, ensures safe and efficient operations, upholds quality and food safety standards, and supports continuous improvement initiatives. The supervisor maintains schedule flexibility to meet changing production demands, especially during peak seasons such as holidays.
Responsibilities
+ Supervise and lead production employees on 3rd shift in a food manufacturing and bakery environment.
+ Oversee the operation of multiple production lines that produce different products based on daily order demands.
+ Ensure production schedules are met by organizing labor, equipment, and materials effectively.
...
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