Job Description

Sasol Ltd. is seeking a Bakery Trainer responsible for training and developing site staff in food safety and operational procedures. The role requires creating training programs to enhance customer service and menu development.

Candidates should possess a Professional Chef Qualification and a proven track record in food services with strong communication skills. A background in retail food service or quick service restaurants is advantageous.

Join Sasol to build your career in a diverse and inclusive environment.

#J-18808-Ljbffr

Apply for this Position

Ready to join Sasol Ltd.? Click the button below to submit your application.

Submit Application