Job Description

Key Responsibilities

  • Curate an exquisite selection of alcoholic and non-alcoholic beverages, adhering to high standards of preparation, presentation and taste.
  • Engage with guests in a professional, magnetic, friendly manner, taking orders, making tailored recommendations, and providing detailed information about our beverage offerings.
  • Process payments with precision and efficiency, handling cash and operating the point-of-sale system.
  • Maintain an extensive knowledge of our beverage menus, including ingredients, flavours and preparation methods, staying updated on industry-leading trends.
  • Maintain an attractive and organized bar area, always stocked with appropriate supplies, garnishes and glassware.
  • Employ strategic and effective inventory management techniques, including meticulous tracking of usage, proactive reordering of supplies and regular stock checks.
  • Adhere rigorously to all Health and Safety Re...

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