Job Description

Craft delightful cocktails and provide outstanding service as a Bartender at the Mandarin Oriental Savoy in Zurich. Experience the thrill of high-end hospitality in a prestigious environment.
In your role as Bartender, you will create exquisite beverages and ensure a memorable experience for each guest. Engage with customers to help them choose drinks and food pairings, manage bar supplies, and maintain a clean, organized bar area. You will actively contribute to the bar's positive atmosphere and aid in training new team members.
Key Responsibilities:
• Prepare unique cocktails aligned with menu standards
• Interact with guests to offer personalized recommendations
• Oversee inventory management and supply orders
• Ensure compliance with hygiene and legal standards
• Collaborate with the kitchen and service teams for guest satisfaction
Requirements:
• 2–3 years of bartending experience required
• Training in upscale hospitality or gastronomy preferred
•...

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