Job Description
Grand Hotel Central in Bellprat, Spain is seeking a dedicated Chef de Partie to join its talented kitchen staff. In this role, you will manage your station according to restaurant standards, ensuring that food is prepared efficiently and safely. The ideal candidate will have professional knowledge of cooking and knife skills, strong teamwork abilities, and a commitment to quality service.
This full-time position offers a permanent contract, excellent work environment, and opportunities for growth within the company, alongside training and development programs.
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