Job Description
WE ARE HIRING - KOREAN BBQ RESTAURANT Positions: Chef Location: - Amoy Street - Serangoon Garden - Waterway Point (Punggol) - Pre open on June - Pasir Ris Mall - Pre open on June/July
Eligibility:
. Singaporean / Singapore PR only
Salary:
. SGD $3,700 (Full-Timed) . Part-Time rate: SGD $18 per hour
Working Schedule:
. 5-day work week (Full Time) . Flexible shifts available (Part-Time)
Benefits (Full Time):
. Medical Leave (MC) . Annual Leave (AL) . Hospitalisation Leave (HL) . Allowances
Chef (Korean BBQ Grill / Kitchen)
. Prepare and marinate meats according to recipes . Manage grill station and kitchen operations . Ensure food quality, taste, and presentation . Maintain kitchen hygiene and food safety standards . Experience in Korean cuisine or BBQ preferred
We are looking for energetic, responsible, and team-oriented individuals who enjoy a fast-paced F&B environment.
Interested applicants, please send your resume to: (HIDDEN TEXT)
Eligibility:
. Singaporean / Singapore PR only
Salary:
. SGD $3,700 (Full-Timed) . Part-Time rate: SGD $18 per hour
Working Schedule:
. 5-day work week (Full Time) . Flexible shifts available (Part-Time)
Benefits (Full Time):
. Medical Leave (MC) . Annual Leave (AL) . Hospitalisation Leave (HL) . Allowances
Chef (Korean BBQ Grill / Kitchen)
. Prepare and marinate meats according to recipes . Manage grill station and kitchen operations . Ensure food quality, taste, and presentation . Maintain kitchen hygiene and food safety standards . Experience in Korean cuisine or BBQ preferred
We are looking for energetic, responsible, and team-oriented individuals who enjoy a fast-paced F&B environment.
Interested applicants, please send your resume to: (HIDDEN TEXT)
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