Culinary Jobs in Canada
ethical AI opportunities in Canada
Jobs Found
F
Assistant dbar Manager
🏢 Four Seasons Hotels and Resorts
📍 Toronto, Ontario, Canada
F
Sous Chef
🏢 Four Seasons Hotels and Resorts
📍 Whistler, British Columbia, Canada
F
Cuisinier(ère) 1, banquets, services aux chambres et cafétéria (Sur appel) / Cook 1, Banquet, In-room-dining & Cafeteria (On-call)
🏢 Four Seasons Hotels and Resorts
📍 Montreal, Quebec, Canada
G
Head Chef – Kitchen Manager
🏢 Gecko Hospitality
📍 Mississauga, Ontario, Canada
P
Registered Nurse (RN) / Registered Psychiatric Nurse (RPN), Vancouver Island Regional Correctional Centre (VIRCC), Correctional Health Services - Victoria, BC
🏢 PHSA
📍 Victoria, British Columbia, Canada
2
Supervisor, Ops, Transport
🏢 2312 GG Canada Inc.
📍 Mississauga, Ontario, Canada
B
Seasonal Assistant General Manager - Bluebird Restaurant
🏢 Banff Hospitality Collective
📍 Banff, Alberta, Canada
J
Grill Cook - JOEY Burrard
🏢 JOEY Restaurants
📍 Vancouver, British Columbia, Canada
G
Démonstrateurs(trices) culinaires en épicerie
🏢 Groupe Promo-Staff Rtm Inc.
📍 Bromont, Quebec, Canada
A
Sous Chef - Production, Catering
🏢 Auberge du Pommier
📍 Toronto, Ontario, Canada
S
Mantles F&B Supervisor
🏢 Sun Peaks Grand Hotel & Conference Centre
📍 Sun Peaks, British Columbia, Canada
J
Chef de Partie - JOEY Eau Claire
🏢 JOEY Restaurants
📍 Calgary, Alberta, Canada
J
Line Cook / Prep Cook - JOEY Coquitlam
🏢 JOEY Restaurants
📍 Coquitlam, British Columbia, Canada
D
Part-time Professor - Business Finance II
🏢 Durham College
📍 Oshawa, Ontario, Canada
C
Sommelier - Canoe Restaurant
🏢 Canoe Restaurant & Bar
📍 Toronto, Ontario, Canada
V
Client Care Specialist - Paradise Animal Hospital & Wellness Centre
🏢 VetCare Canada
📍 Paradise, Newfoundland and Labrador, Canada
C
Line / Banquet Cook - Carmens Event Centre, C Hotel
🏢 Carmen's Group
📍 Hamilton, Ontario, Canada