Job Description

Job Description

  • Dishwashing & Cleaning: Wash dishes, glassware, flatware, pots, pans, and utensils using dishwashers or manually by hand. Ensure all items are sanitized and properly stored.
  • Kitchen Maintenance: Keep the dishwashing area and kitchen clean and organized, including wiping down counters and cleaning sinks, floors, and walls.
  • Assist with Food Prep: Occasionally assist with basic food prep tasks, such as peeling or chopping vegetables, when needed.
  • Ability to work in a fast-paced environment.
  • Physical stamina for standing, lifting, and bending.
  • Familiarity with sanitation procedures and health codes.

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