Dish Washer

Responsibilities

• Wash dishes, glasses, silverware, pots, and pans using dishwashing machines or by hand.


• Clean and sanitize all kitchen equipment, utensils, and work areas.


• Properly store cleaned items in designated areas.


• Ensure the dishwashing area remains organized and free of debris.

Qualifications

• Ability to work quickly and efficiently in a fast-paced environment.


• Attention to detail and ability to follow sanitation standards.


• Physical stamina to stand for long periods and lift heavy items.


• Team-oriented with good communication skills.