Job Description
Requirements:
·Strong mechanical/electrical knowledge of the operation and maintenance of food
industry equipment and experience in large mechanical/electrical equipment service and repair
·Supervisory or management experience in production/facilities operations and
maintenance
·Knowledge of electrical system,safety and environmental issues related to STP,diesel engines and boilers
·Must be computer literate and effectively uses office application software
·Can draw and interpret as built plans of electrical and mechanical installations
Education:
·Bachelor's Degree in Electrical, Mechanical, Electronics or Instrumentation Engineering or Engineering related courses
·Strong mechanical/electrical knowledge of the operation and maintenance of food
industry equipment and experience in large mechanical/electrical equipment service and repair
·Supervisory or management experience in production/facilities operations and
maintenance
·Knowledge of electrical system,safety and environmental issues related to STP,diesel engines and boilers
·Must be computer literate and effectively uses office application software
·Can draw and interpret as built plans of electrical and mechanical installations
Education:
·Bachelor's Degree in Electrical, Mechanical, Electronics or Instrumentation Engineering or Engineering related courses
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