Job Description
Become a Restaurant Supervisor in Gimli, Manitoba, and manage daily restaurant operations effectively. This full-time position offers a chance to lead with a focus on quality and staff training.
In this permanent role, you will need to have a high school diploma and at least 1 year of supervisory experience. Your responsibilities involve training staff on safety procedures, overseeing food quality, and maintaining efficient service. You will also be responsible for addressing customer concerns and keeping track of stock and sales records.
Key Responsibilities:
• Create effective work schedules for the team
• Provide job training in sanitation and procedures
• Ensure high food and service quality standards
• Respond to customer complaints or issues
• Record stock levels, repairs, and sales data
Requirements:
• 1 to 2 years’ experience in food service supervision
• Secondary (high school) graduation certificate
• Ability to work under pressure scenarios
In this permanent role, you will need to have a high school diploma and at least 1 year of supervisory experience. Your responsibilities involve training staff on safety procedures, overseeing food quality, and maintaining efficient service. You will also be responsible for addressing customer concerns and keeping track of stock and sales records.
Key Responsibilities:
• Create effective work schedules for the team
• Provide job training in sanitation and procedures
• Ensure high food and service quality standards
• Respond to customer complaints or issues
• Record stock levels, repairs, and sales data
Requirements:
• 1 to 2 years’ experience in food service supervision
• Secondary (high school) graduation certificate
• Ability to work under pressure scenarios
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