Job Description

We are seeking a passionate and technically skilled Dairy Scientist to join our R&D team. In this role, you will leverage your expertise in dairy science, food technology, microbiology or related fields to develop, optimize, and support innovative dairy products and solutions. You will collaborate closely with cross-functional teams—including product development, process engineering, and commercial teams—to deliver high-quality, market-leading dairy flavors.

Key responsibilities

  • Develop and optimize flavor formulations for a variety of dairy products (e.g., yogurt, cheese, beverages, desserts) through the use of cultures, enzymes, materials and processes.

  • Lead application trials and pilot plant runs to validate new concepts and processes.

  • Collaborate with customers and internal teams to understand requirements and deliver tailored solutions.

  • Troubleshoot formulation and processing challenges, providing technical ...

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