Job Description

Qualifications

  • Male
  • Graduate of any relevant course
  • With at least 4 years of combined kitchen and supervisory experience
  • Has effective interpersonal, and verbal & written communication skills
  • Must be punctual, dependable, flexible and with initiative
  • Must be willing to work on shifting schedules, including weekends and holidays
  • Can work well under pressure in a fast-paced environment

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