Job Description

Job Summary

Manage daily store operations and lead retail staff to ensure efficient inventory control, excellent customer service, and effective sales promotion in a fresh produce retail environment.

Responsibilities

  • Oversee stock levels to maintain adequate inventory and minimize spoilage of perishable fruits
  • Control storage temperatures to ensure product freshness and safety
  • Manage daily store opening and closing procedures to ensure smooth operations
  • Implement visual merchandising strategies to enhance product presentation and customer appeal
  • Operate cashiering systems accurately to process sales transactions
  • Supervise, train, and schedule retail staff and service crew to maintain high team performance
  • Resolve customer inquiries and manage feedback to improve service quality
  • Drive sales promotions to increase store revenue and customer engagement

Preferred c...

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