Job Description
As Store Manager, the employee was responsible for the overall operation and management of the business, including but not limited to:
Responsibilities
Managing daily operations of the liquor store, motel, bar, kitchen, VLT area, and commercial accounts.
Supervising, scheduling, and training employees.
Recruiting and hiring staff as required.
Ensuring compliance with company policies, Saskatchewan regulations, and licensing requirements.
Managing inventory, ordering products, receiving shipments, and monitoring stock levels.
Conducting regular inventory counts and investigating inventory discrepancies.
Handling cash management, deposits, financial reporting, and sales reconciliation.
Maintaining records related to sales, inventory, employee performance and operational activities.
Addressing customer concerns and ensuring high standards of customer service.
Monitoring security procedures a...
Responsibilities
Managing daily operations of the liquor store, motel, bar, kitchen, VLT area, and commercial accounts.
Supervising, scheduling, and training employees.
Recruiting and hiring staff as required.
Ensuring compliance with company policies, Saskatchewan regulations, and licensing requirements.
Managing inventory, ordering products, receiving shipments, and monitoring stock levels.
Conducting regular inventory counts and investigating inventory discrepancies.
Handling cash management, deposits, financial reporting, and sales reconciliation.
Maintaining records related to sales, inventory, employee performance and operational activities.
Addressing customer concerns and ensuring high standards of customer service.
Monitoring security procedures a...
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