Job Description

Company Bio

Unforgettable farm-to-fork-dining in the heart of Lancashire



Helmed by award-winning Chef Patron Nigel Haworth, who dedicated over thirty years to driving the culinary experience at Northcote and earning a Michelin star, our restaurant embodies a passion for local, seasonal ingredients.

Description

• Book keeping

• Reservations for various events

• General office work

• Answering phones

Requirements

• Keen and willing to learn

• Punctual

• Reliable

Additional Info

• Free parking

• Small and friendly team

• Professional company

• Free meal each year as a guest

• Discount on food/dining

• Tip sharing

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