Apprentice Butcher

Hospitality Training Network (HTN) is seeking an eager and dedicated Butchery Apprentice to join the team at Bush's Meats.

What you'll get is a nationally recognised certification that can take you around the world.

It all starts here, so read on here's some of the benefits:

• Earn a full-time wage as you learn and gain your recognised Qualification: Certificate III in Meat Processing
• Tailored and flexible training from skilled professionals
• Specialist mentoring and support with check-ins every 6 weeks and always available contacts
• Opportunity to build your experience at more than one employer!

Location: Bulli, NSW

It was 1908, Mr. Alfred John Bush had just finished serving his apprenticeship with Marshall & Sons in Broken Hill. He opened his first butcher shop in 1909. By 1921 he owned 12 shops, in that year he moved his family to Homebush and established thewholesale ...