ASSISTANT MANAGER

Why Wendy's

Assistant Manager will assist the General Manager in day to day restaurant operations and managing staff performance. Supported by your General Manager, you will be given the opportunity to train and supervise crew members, monitor and reinforce food safety standards and procedures, interact with our customers and execute cost control systems. Our candidate is a result oriented professional with a strong customer focus.

What you can expect

• 401K

• Competitive Wages

• Flexible schedules

• Advancement opportunities

• Medical/Dental/Vision insurance options

• Bonus program

• Uniforms provided

• Vacations and holidays pay

• Paid training program

What we expect from you

 One to three years of restaurant experience

 Highly collaborative nature

 Experience with supervising and managing staff

 Exhibit a sense ...