Job Description

Job Overview:


Chai Point is seeking an experienced Assistant Manager for our Outdoor Catering Division (ODC) Sales . This role will focus on overseeing the planning and execution of large-scale corporate and outdoor catering events of North Region . The ideal candidate will have experience in managing high-volume catering operations, preferably in hotels or large hospitality settings, with a strong track record in leading teams and ensuring top-quality service.


Key Responsibilities:


  • Event Management: Lead and manage corporate events, conferences, and outdoor catering operations. Oversee event logistics, food quality, and service delivery to ensure client satisfaction.
  • Team Leadership: Supervise, train, and motivate catering teams, ensuring consistent performance and high service standards across events.
  • Client & Vendor Relations: Build and mainta...

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