Assistant Manager Food & Beverage-Renaissance Goa Hotel

• Position responsible for assigned food and beverage/culinary operations
• Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals

CANDIDATE PROFILE

Education and Experience

• High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area

OR

• 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area

CORE WORK ACTIVITIES

Assisting in Food and Beverage Operations

• Creates and nurtures a property environment that emphasizes motivation, empowerment, teamwork, continuous improvement and a passion for providing service
• Provides excellent customer ser...