Assistant Manager

We looking for an Assistant Manager! Weekend availability Required. Must have at least one year of food service management experience.

Requirements and Duties:

You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control, and Customer relations. You must set the example. You must follow ALL policies and procedures 100% of the time and expect the same from your crew. In addition: Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability.

General Job Duties For All Store Team Members:

• Stock ingredients from delivery area to storage, work area, walk-in cooler. 
• Prepare product, receive and process telephone orders. 
• Take inventory an...