Job Description

Overview
  • Support QCM FSSAI licensing, Audit / Compliances.
  • Implementing food safety systems like HACCP, AIB with best-in-class AIB score. AIB ELABORATE

    • GLOBAL/ SECTOR BEST PRACTICES – Acquiring and implementing

  • Ensuring that the product is dispatched as per the quality norms by administering hold & clear process in plant & 3P thereby complaining to KC 14.
  • Drive Food Safety Agenda in plant & ensuring compliance to FSSAI requirements applicable to industry.
  • Knowledge on WRS operation to optimize the water usages in the plant along with FS requirements in this area.
  • Support driving Quality systems in plant & NPD and other R&D trials.
  • Develop and implement the best practices in GHK/ Allergen monitoring as per norms.
  • Training and skill enhancement of operatives.
    • Responsibilities
  • Lead internal / external audits (AIB, Personal Hygiene, Process audit, Food Safety) at Plant.
  • Driving food safety agenda...

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