Assistant Manager - Restaurant Operations

Job Description Job Description We are seeking a hands-on Assistant Manager to support and lead all aspects of restaurant operations. This is a true FOH BOH leadership role —not a kitchen-only or beverage-only position. Ideal candidates are high-energy, decisive leaders who thrive in fast-paced, high-volume environments and are ready to run the full operation. Position Overview Assistant Managers play a critical role in driving guest experience, managing teams, and ensuring operational excellence. Managers are keyholders and are responsible for opening and closing shifts, leading large teams, and maintaining strong cost controls. This role requires stamina, accountability, and a proactive leadership mindset. Key Responsibilities Restaurant Operations & Leadership Lead both Front of House and Back of House operations Manage daily service execution, guest experience, and team performance Serve as a keyholder responsible for opening and closing shifts Lead teams of approximately 60–80 em...