Assistant Restaurant Manager

What You’ll Be Doing

• Supporting the Venue Manager in day-to-day operations
• Leading shifts and delivering standout guest experiences
• Coaching, training and motivating team members
• Assisting with rosters, stock control, ordering and stocktakes
• Helping with training plans, reporting and admin
• Being a positive, visible leader during busy services
• Keeping standards high across service, food safety and cleanliness

What we’re looking for

• Minimum 1 year experience as an Assistant Manager or Supervisor in hospitality
• Strong leadership and people management skills
• A passion for great customer service and thriving in a fast-paced environment
• Availability for day shifts with flexible rosters — no late nights

What we offer

• A place that invests in your growth.
• Great salary with performance based bonus.
• Staff discounts a...