Job Description

As Assistant Restaurant Manager , you will work very closely with the Restaurant Manager to ensure smooth daily operations within the restaurant. In this role you will be working in a fast pace environment and in a challenging role which will give the opportunity to learn, grow, and be successful.



**Responsibilities**



- Be present at the allocated restaurant and supervise the day-to-day processes to ensure smooth operations at all times.



- Lead, coach and train respective team members while continues support towards a highly efficient and engaged workforce.



- Contribute to the profitability of the department by maximizing sales and introducing innovative and revenue generation ideas.



- Knowledgeable of Food and Beverage service brand standards and follow all outlet policies, brand and quality standards and operating procedures.



- Maintain all areas of your outlet in a safe,...

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