Job Description
150+ restaurants across Australia, Singapore, Tokyo and the USA today, and opening 30-35 new restaurants every year. We are the fastest growing food company in Australia and we're changing the perception of fast food.
An important leadership position within our Restaurant Operations team, you'll be responsible for supporting the daily management of the restaurant - Stepping up when the Restaurant Manager's not around.
As a leader, you'll be looked upon as a calming force when theheat'son.On any given day you will be leading the teamthrough busy service periods, crew training, proactively improvingguestexperience,supporting inventory and financial managementas required.
Crew cultureis importantto us, so we like to keep it simple.We'relooking forpeople whoshare ourloveoffoodand our commitment to people.
- It's all about the food. Always. Forever. We never compromise on freshness or quality.Our food is 100%clean.
- Make eve...
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