Job Description
The Assistant Manager role provides a training ground for restaurant management. As your leadership responsibilities expand, you will see how your influence impacts the business and your team's success.
Assistant Manager Responsibilities:
+ Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goals
+ Ownership of the guest experience that includes friendly interactions, a clean restaurant and hot & fresh meals
+ Grow and mentor team through training and hiring
+ Effectively communicate goals, promotions, business updates, etc
+ Lead the overall positive and collaborative family environment.
Success Factors:
+ Leads by example with high standards in customer service, cleanliness and quality
+ utilizes resources for effective training and development of team
+ builds a team through selecting and onboarding new hires
+ Takes absolute pride in every...
Assistant Manager Responsibilities:
+ Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goals
+ Ownership of the guest experience that includes friendly interactions, a clean restaurant and hot & fresh meals
+ Grow and mentor team through training and hiring
+ Effectively communicate goals, promotions, business updates, etc
+ Lead the overall positive and collaborative family environment.
Success Factors:
+ Leads by example with high standards in customer service, cleanliness and quality
+ utilizes resources for effective training and development of team
+ builds a team through selecting and onboarding new hires
+ Takes absolute pride in every...
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