Ayudante de Cocina

Join to apply for the Ayudante de Cocina role at Radisson Hotel Group .

Our Kitchen Team is passionate about developing flavors and delivering memorable experiences for our guests. As a Line Cook, you will be part of a team dedicated to exceptional service and culinary excellence.

Key Responsibilities:

• Support the smooth operation of the kitchen, ensuring high standards of guest dining experiences.
• Work collaboratively to maximize guest satisfaction and respond promptly to inquiries and issues.
• Perform assigned duties efficiently and professionally.
• Contribute to departmental goals and hotel initiatives.
• Manage costs and inventory, and maintain productivity and performance standards.
• Foster effective working relationships, promoting company culture and values.
• Ensure compliance with legislation, document activities for audits, and follow up as needed.

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