Banquet Server (part-time)

To successfully set and prepare banquet floor for meetings and functions as specified by event contracts, resumes, and supervisors in a congenial, friendly, helpful and efficient manner.

• To be hospitable, friendly, welcoming and converse with guests
• Serving and clearing plated banquet events (tray service)
• Serving and clearing buffet banquet events
• Serving and clearing reception banquet events
• All tables must be setup according to Fairmont standards or as directed by Leadership
• Complete opening and closing duties as assigned
• Be aware of all hotel areas & outlets to be credible when responding to guests’ requests,
• Maintain good eye contact and personal service when interacting with all guests
• To be knowledgeable of the menu, dietaries, wine & beverages before service begins
• Conduct themselves within all policies set forth by the department and the Hotel
• To have ...