Job Description
POSITION RESPONSIBILITIES:
+ Report for work in proper uniform according to the scheduled time
+ Follow instructions for each event as given by the Banquet Manager and/or Banquet Supervisor
+ Assist with collecting all banquet equipment to include flatware, china , glassware and serving pieces needed for each event
+ Assist with preparing garnishes, beverages, condiments and breads
+ Assist with cleaning and filling salt and pepper containers, sugar dishes, creamers, etc.
+ Assist with preparation and set up of event room when necessary
+ Prepare tables and place settings as instructed by the Banquet Manager and/or Banquet Captain
+ Attend pre-function for briefing of event details
+ Always provide friendly and courteous customer service
+ Remain at assigned station and perform duties as assigned according to each event
+ Report any customer service concerns to the Banquet Supervisor or Banquet Manager
+ Breakdown tables ...
+ Report for work in proper uniform according to the scheduled time
+ Follow instructions for each event as given by the Banquet Manager and/or Banquet Supervisor
+ Assist with collecting all banquet equipment to include flatware, china , glassware and serving pieces needed for each event
+ Assist with preparing garnishes, beverages, condiments and breads
+ Assist with cleaning and filling salt and pepper containers, sugar dishes, creamers, etc.
+ Assist with preparation and set up of event room when necessary
+ Prepare tables and place settings as instructed by the Banquet Manager and/or Banquet Captain
+ Attend pre-function for briefing of event details
+ Always provide friendly and courteous customer service
+ Remain at assigned station and perform duties as assigned according to each event
+ Report any customer service concerns to the Banquet Supervisor or Banquet Manager
+ Breakdown tables ...
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