Job Description
**Your Day To Day**
**People**
+ Attend and contribute to daily and weekly Food & Beverage departmental meetings.
+ In the absence of a Manager/Assistant Manager, conducts shift briefings to ensure hotel activities and operational requirements are known
+ To have a close working relationship with all stakeholders, restaurant managers and guests.
+ Liaise with the Purchasing and Marcom team for artwork / promotional items required by the F&B department.
+ Have a close working relationship with all section managers.
+ Responsible to order stocks and to ensure par stock are sufficient.
+ Responsible to update the E-Log after every shift on daily basis.
+ Wear your uniform with pride and grooming as per hotel standard
**Financial**
+ Assist in controlling and analysing quality levels of products and service, guest satisfaction, merchandising and marketi...
**People**
+ Attend and contribute to daily and weekly Food & Beverage departmental meetings.
+ In the absence of a Manager/Assistant Manager, conducts shift briefings to ensure hotel activities and operational requirements are known
+ To have a close working relationship with all stakeholders, restaurant managers and guests.
+ Liaise with the Purchasing and Marcom team for artwork / promotional items required by the F&B department.
+ Have a close working relationship with all section managers.
+ Responsible to order stocks and to ensure par stock are sufficient.
+ Responsible to update the E-Log after every shift on daily basis.
+ Wear your uniform with pride and grooming as per hotel standard
**Financial**
+ Assist in controlling and analysing quality levels of products and service, guest satisfaction, merchandising and marketi...
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