Bar Supervisor/Assistant Sommelier

About the company

This is a rare opportunity to join one of Western Sydney’s most established and respected Italian restaurants, operating successfully for over 25 years. The venue is entering a new chapter with the arrival of a new General Manager and a renewed focus on structure, quality, and long-term team stability.

With a 220-seat capacity, a busy bar operation, and a strong focus on wine-led service, the venue combines high-volume trade with consistently high standards across both bar and floor service. The business is family-owned, owns its venue, and is deeply committed to retaining staff long-term - many team members have been here 10–25+ years, and the owners are not going anywhere.

This is a workplace for workers who want security, respect, and room to grow, not short-term churn.

About the role...