Job Description

Overview

Position responsibilities include completing opening and closing duties, setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, and coordinating with supervisor before leaving the shift. Maintain clean and stocked work areas, bar, bar unit, tables, and related tools following set-up guidelines. Follow all company safety and security policies and procedures.

Responsibilities

  • Complete opening and closing duties, including setting up necessary supplies and tools, cleaning all equipment and areas, and locking doors.
  • Check with captain or supervisor before leaving at the end of the shift.
  • Set up, stock, and maintain work areas; stock ice, glassware, and paper supplies; remove soiled wares from bar top and tables.
  • Maintain cleanliness and condition of work areas, bar, bar unit, tables, and other tools according to established guidelines.
  • Welcome and acknowledge guests, anticipa...

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