Job Description

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Position Responsibilities

  • Prepare and serve hot and cold drinks such as coffee, tea, artisan, and specialty beverages according to recipe and presentation standard
  • Clean and sanitize work and seating areas, utensils, and equipment
  • Responsible for stock arrangement
  • Greet and connect with every customer
  • Describe menu items, service and recommend products to customers
  • Receive and process customer payments
  • Ensure high quality of service
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