Job Description

**Additional Information**

**Job Number** 26014653

**Job Category** Food and Beverage & Culinary

**Location** Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate Centre, Puchong, Selangor, Malaysia, 47100
VIEW ON MAP (https://www.google.com/maps?q=Four%20Points%20by%20Sheraton%20Puchong%2C%201201%20Tower%203%2C%20Puchong%20Financial%20Corporate%20Centre%2C%20Puchong%2C%20Selangor%2C%20Malaysia%2C%2047100)

**Schedule** Full Time

**Located Remotely?** N

**Position Type** Non-Management



**POSITION SUMMARY**



Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Check quality and quantity of all stock and supplies. Requisition all supplies. Perform bottle-for-bottle liquor restock. Communicate last call at designated closing time. Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and ...

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