Job Description

Responsibilities:

  • Listen to every guest and observe body language carefully in order to be able to understand guest's needs and expectations, and consistently surprise and delight every guest.
  • Create and maintain a strong guest 'first name' relationship and combine this with an excellent memory for guest preferences.
  • Have a good understanding of the outlet's concept and food and beverage offerings, and be able to verbally explain those to the guests with personality and flair on the line.
  • Have the knowledge of mixing and matching ingredients to offer an outstanding selection of creative cocktails, non-alcoholic drinks, spirits, beers and wines, be able to garnish all drinks as per the given standards, and explain their characteristics.
  • Set up daily bar counter and ensure that mise en place, any other required ingredients and equipment are prepared in order to work as efficiently as possible.
  • All bottles and ingredients should ...

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