Bubble Tea Store Management Trainee

• Oversee the store operation including crew member scheduling, inventory management, ingredient ordering, etc.
• Beverage preparation such as tea, ice cream and other kitchen duties.
• Maintaining the overall cleanliness and tidiness of work areas.
• Manage the overall store operations and other job tasks related to outlet operation assigned by the supervisor.
• Strong English and Chinese skills are a must

Working Days

5 days - $3,100 + Increment After Probation $100/$200 Depend on performance

6 days - $3,500 + Increment After Probation $100/$200 Depend on performance