Job Description

Position Summary

A Dairy/Frozen Stocker properly maintains, zones, and stocks his/her assigned area, assists customers and maintains modular and feature presentations, while maintaining exemplary customer service by adhering to the Basic Beliefs and values of Wal-Mart.

Responsibilities

  • Zoning the department.
  • Rotating stock and checking for expired products.
  • Ensuring the merchandise is properly signed and priced.
  • Adhering to standards and policies for cold chain compliance, thermometer calibrations, temperature recording, food handling, product rotation, sell-by dates, and expiration dates.
  • Adhering to food safety and handling procedures and following sanitation and cleaning procedures.
  • Following proper procedures for ordering, clearance, markups/markdowns, signing/flagging/pricing/labels.
  • Maintaining features.
  • Keeping the area NC0 and free of fixtures, unnecessary debris, foreign objects,...

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