Job Description

Advert Text

We are looking for a Catering Supervisor to join our team in Dublin 15


Working pattern: Monday to Friday from 07:00-15:30

Job description:

  •  Ensure that all food and products are consistently prepared and served according to the Canteen’s recipes, portioning and serving standards
  •  Ensure that all equipment is kept clean and kept in excellent working condition
  •  Control food cost and usage
  •  Ensure accurate stocktaking each week
  •  Submit staff timesheets
  •  Report any and all violations of company policies, rules and procedures
  •  Oversee the training of personnel in safe operation of all equipment and utensils
  •  Ensure compliance with HACCP regulations
  •  Maintains professional appearance at all times

    • Requirements:

  •  At least 6 months experience in a similar capacity
  •  Must be able to communicate clearly with managers, kitchen staff and School staff ...

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