Catering

Job Description

Job description

Santaguida Fine Foods is seeking to add the position of Garde Manger to the team.

Position Summary:

As a Garde Manger Cook you would be preparing the daily sandwich & platter requirements.

Knife Skills Mandatory.

•Prepares all cold food according to recipes, guidelines and standards set by the company

• Ensures that assigned work area has proper level of stocks and supplies according to daily menus

• Always keep all refrigeration, equipment, storage and working areas in clean, working condition to comply with health department regulations.

• Visually inspects, selects and uses only food items of the highest standard in the preparation of all menu items.

• Checks and controls the proper storage of product, checking on portion control, especially in specific cuts of meat, to maintain quality product.

• Properly label and date all products to ensure safekee...