Cdp - Chinese (trial In Goa Is Compulsory)

Job Title CDP Chinese Cuisine Job Summary The Chef de Partie CDP in the Chinese section is responsible for preparing cooking and presenting Chinese dishes to the highest standards The CDP will oversee a specific area within the Chinese kitchen ensure timely preparation and maintain high levels of food quality safety and hygiene Key Responsibilities Prepare cook and present Chinese cuisine including traditional and contemporary dishes Manage a specific section of the kitchen such as wok dim sum or soup ensuring the section is clean and organized Work with the Sous Chef and kitchen team to develop new Chinese dishes and maintain consistency in preparation Supervise and guide junior kitchen staff in the preparation cooking and presentation of dishes Ensure all dishes are prepared to order and delivered on time with attention to detail in taste presentation and portion size Monitor food stock and ingredients for the Chinese section ordering...