CDP / Head Chef

We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards.

Key Responsibilities:

• Lead the kitchen team and supervise all cooking activities.
• Plan, design, and develop menus with a focus on Chinese and multi-cuisine dishes.
• Ensure consistency, quality, and presentation of all dishes.
• Train, mentor, and manage kitchen staff, including sous chefs, line cooks, and helpers.
• Maintain hygiene, safety, and sanitation standards in the kitchen.
• Monitor inventory, procure ingredients, and manage kitchen costs efficiently.
• Innovate and introduce new recipes or seasonal specials to enhance customer experience.
• Collaborate with management to optimize kitchen operations and food delivery s...