chef

Company Description

Dual Room (Pre Opening) 12th Main Indiranagar

Role Description

This is a full-time, on-site role for Commie 1-3 Chefs located in Bengaluru Or willing to relocate. The Chefs will be responsible for Stations or preparations teams meals, maintaining health and safety standards in the kitchen, and managing inventory and supplies. Additional responsibilities include coordinating with kitchen staff, ensuring food presentation adheres to standards, and staying updated on culinary trends. The Chef will play a key role in delivering a memorable dining experience for customers.

Qualifications

• Proficiency in culinary techniques, meal preparation, and food presentation
• Understanding of kitchen safety, hygiene practices, and food storage standards
• Latin American or Asian
• Organizational skills, and ability to work cooperatively in a team
• Knowle...