Job Description

Description

  • Be the trailblazer of all aspects of kitchen operations, including staffing, scheduling, training, and execution.

  • Command culinary operations at an outstanding level.

  • Maximize long-term profitability through excelled leadership.

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    Job Details

    Location
    Kamloops, British Columbia, Canada
    Job Type
    Permanent
    Category
    Supervisors of Food Preparation and Serving Workers
    Posted Date
    January 26, 2026
    Deadline
    March 07, 2026