Job Description

Hi,

We are hiring for one of our client from hospitality industry based in Delhi


Job Title : Chef (chinese/continental)

Experience : 3+ years

Location : Hauz Khas,Delhi

Salary Bracket : Upto 10 LPA


Job Description:

  • Kitchen Operations: Oversee daily kitchen activities, ensuring compliance with food safety and sanitation standards.
  • Menu Development: Collaborate with the Executive Chef to design and update the Chinese menu, incorporating seasonal ingredients and guest preferences.
  • Staff Management: Supervise and train kitchen staff, ensuring efficient workflow and adherence to culinary standards.
  • Quality Control: Monitor food preparation and presentation to maintain consistency and quality.
  • Inventory Management: Manage inventory levels, place orders, and ensure proper storage of ingredients.
  • Cost Control: Assist in controlling food costs by...

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