Job Description
Hi,
We are hiring for one of our client from hospitality industry based in Delhi
Job Title : Chef (chinese/continental)
Experience : 3+ years
Location : Hauz Khas,Delhi
Salary Bracket : Upto 10 LPA
Job Description:
- Kitchen Operations: Oversee daily kitchen activities, ensuring compliance with food safety and sanitation standards.
- Menu Development: Collaborate with the Executive Chef to design and update the Chinese menu, incorporating seasonal ingredients and guest preferences.
- Staff Management: Supervise and train kitchen staff, ensuring efficient workflow and adherence to culinary standards.
- Quality Control: Monitor food preparation and presentation to maintain consistency and quality.
- Inventory Management: Manage inventory levels, place orders, and ensure proper storage of ingredients.
- Cost Control: Assist in controlling food costs by minimizing waste and optimizing ingredient usage.
We are hiring for one of our client from hospitality industry based in Delhi
Job Title : Chef (chinese/continental)
Experience : 3+ years
Location : Hauz Khas,Delhi
Salary Bracket : Upto 10 LPA
Job Description:
- Kitchen Operations: Oversee daily kitchen activities, ensuring compliance with food safety and sanitation standards.
- Menu Development: Collaborate with the Executive Chef to design and update the Chinese menu, incorporating seasonal ingredients and guest preferences.
- Staff Management: Supervise and train kitchen staff, ensuring efficient workflow and adherence to culinary standards.
- Quality Control: Monitor food preparation and presentation to maintain consistency and quality.
- Inventory Management: Manage inventory levels, place orders, and ensure proper storage of ingredients.
- Cost Control: Assist in controlling food costs by minimizing waste and optimizing ingredient usage.
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