Job Description
Nineteen at The Star has offered an elevated dining experience to its guests since first opening their doors on the Gold Coast in 2018. Showcasing a chic rooftop restaurant and sundrenched lounge bar, the venue features incredible views of the glittering Gold Coast skyline and a luxe rooftop location.
Situated on level 19 of The Darling Hotel, the restaurant showcases a 90-seat dining area, opening out onto an infinity pool with sweeping views across the Pacific Ocean, as well as a private dining area catering to more intimate functions. A stand-out is the restaurant’s impressive, double-heighted, glass framed wine room with a capacity to hold more than 3,500 wine bottles.
With a commitment to sourcing premium and sustainable produce, the team works closely with farmers & producers to curate and present their menu with finesse and culinary craftmanship in a way that reflects their respect for nature’s gifts. We feature grass, grain and wagyu beef, AOC o...
Apply for this Position
Ready to join Nineteen? Click the button below to submit your application.
Submit Application