Job Description
WOAP Global is a dynamic organization dedicated to the Culinary Arts, encompassing events, experiences, consulting, education, community building, and innovations in food and beverages. Driven by its talented team and visionary ideas, WOAP is on a mission to transform the culinary landscape. Since 2022, the organization has been embarking on an ambitious journey to become a leading force in the industry, with aspirations to achieve unicorn status in the coming years.
Role DescriptionThis is a full-time on-site role for a Chef De Partie, located in Bengaluru. The Chef De Partie will oversee a specific section of the kitchen, monitor food preparation, and ensure dishes maintain high standards of quality and presentation. The role includes managing inventory, supervising junior kitchen staff, maintaining cleanliness and hygiene, and contributing to menu planning and development. Additional responsibilities involve ...
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