Job Description
JOB PURPOSE
An exciting opportunity exists for a world class Chef de Partie to join our newly created luxury travel brand “Explora Journeys”. The primary responsibility of the Chef De Partie is to lead a section assigned by Galley Management and oversee the entire production with minimum supervision.
KEY ACCOUNTABILITIES
• Take full ownership as an independent, motivated professional.
• Accept assignment in any area of the Galley, either hot or cold section.
• Possess excellent food knowledge and a full understanding of culinary terms.
• Read, understand, follow and prepare company recipes.
• Maintain the quality and consistency in taste according to instructions provided by the corporate office.
• Able to work in any section of a kitchen.
• Coordinate and supervise all personnel assigned to the section.
• Review recipes on a daily basis.
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