Job Description

**Chef de Partie**

Are you a skilled culinary professional with a passion for consistency and quality? We are looking for a **Chef de Partie** who will take ownership of a kitchen section and deliver exceptional dishes while supporting smooth day-to-day kitchen operations.



**A little taste of your day-to-day:**


Every day is different, but you’ll mostly be:



+ Managing and running an assigned kitchen section efficiently during service.

+ Preparing, cooking, and presenting dishes according to recipes and brand standards.

+ Supporting the Sous Chef and Executive Chef in daily kitchen operations.

+ Supervising and guiding Commis Chefs to ensure quality, discipline, and teamwork.

+ Ensuring proper food preparation, portion control, and minimal wastage.

+ Maintaining high standards of hygiene, cleanliness, and **HACCP compliance** .

+ Monitoring stock levels and assisting with ...

Apply for this Position

Ready to join IHG? Click the button below to submit your application.

Submit Application